WorldChristian Science Monitor
In cocoa’s heartland, African farmers seek new opportunities
In Côte d’Ivoire, where 40% of the world’s cocoa is grown, many are asking how the country’s iconic crop can offer more benefit to its people.
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In Côte d’Ivoire, where 40% of the world’s cocoa is grown, many are asking how the country’s iconic crop can offer more benefit to its people.
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